The 11th Annual Eggs on the Beach Big Green Egg Cooking Competition raised an impressive $51,500 for local non-profits, including Fisher House of the Emerald Coast and Food for Thought. Hosted by Bay Breeze Patio at Seascape Towne Center on Nov. 1, this year’s EggFest featured a diverse array of deliciously creative bites presented by 26 cook teams. Bites ranging from desserts and drinks to shrimp and prime rib to brisket and riblets were enjoyed